Damascus Chef Knife 8 Inch Olive Wood Handle

Professional Damascus Chef’s Knife

Ergonomic Olive Wood Handle This vintage and elegant wooden handle, crafted from premium Olive Wood, offers a non-slip and comfortable grip. Designed to conform to most chefs' grips, it ensures precision and reduces fatigue during prolonged cooking sessions.

High Carbon Damascus Steel Blade Made from hand-sharpened, double-bevelled blade high carbon Damascus steel, our knife boasts a Rockwell hardness of 60±2. This ensures improved corrosion resistance and remarkable durability. The exquisite hammered finished blade minimizes drag and reduces stuck-on food, enhancing your cooking experience.

Stonewashed Finish & Black Oxide Blade Our knife features a modern twist with a stonewashed finish and black oxide blade. These treatments provide scratch resistance and excellent corrosion and rust protection, ensuring that the premium color never fades. The blade is also known for its precise balance and impressive weight, adding to its imposing design.

Razor-Sharp Edge Retention Achieving the perfect cut is crucial, and our chef’s knife delivers with its razor-sharp edge retention. After tough tasks like cutting through hard meat or removing flesh from bones, the blade remains sharp. Hand-sharpened and double-bevelled, the edge ensures long-lasting sharpness, so handle with care.

All-Rounder for Kitchen and Restaurant Perfect for both home kitchen and professional settings, this 8-inch Damascus chef’s knife handles a variety of tasks with ease. Whether you are chopping meat, slicing fish, or prepading bread, vegetables, and fruits, it is the ultimate all-rounder that brings excitement back to cooking.