Chef Knife: 8 inches for slicing through tough ingredients with precision.
Slicing Knife: 8 inches for perfect, uniform cuts in meats and vegetables.
Serrated Bread Knife: 8 inches designed for effortless bread slicing.
Santoku Knife: 7 inches for versatile chopping and dicing tasks.
Utility Knife: 5 inches for small tasks and detailed work.
Paring Knife: 5 inches for peeling and detailed cutting.
4.5-inch Steak Knives: 6 pieces for easy utensil use during meals.
Kitchen Shears: Ideal for precise cutting and snipping.
8-inch Sharpening Steel: To maintain your knifeās edge.
Oaken Knife Block: Keeps your knives organized and protected.
Material and Craftsmanship
X50CR15MoV Stainless Steel: Provides a perfect balance of hardness and rust resistance, ensuring durability and longevity.
Unique Design
Hammer Pattern: Enhances grip and provides excellent slip resistance.
Full Metal Body: Aesthetically pleasing and a standout feature in any kitchen.
All-Purpose Tools
Kitchen Shears and Sharpening Steel: A complete package for all your cutting and maintenance needs.
Maintenance
Hand Wash Recommended: While the knife is rust-resistant, hand washing ensures long-term protection and keeps the metal handle free from detergent residue.